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The MITSUMOTO SAKARI brand focuses solely on creating exceptional chef's knives, combining traditional Japanese hand forging techniques with modern advanced technology and high-quality materials. Based in Echizen City, Fukui Prefecture, Japan, the MITSUMOTO SAKARI R&D Center is dedicated to preserving the ancient tradition of hand forging, with each exquisite kitchen knife meticulously crafted by skilled knifemakers.
MITSUMOTO SAKARI takes great pride in standardizing the production process of Japanese chef knives, strictly adhering to traditional forging techniques and conducting rigorous quality control. This unwavering commitment to excellence has earned the brand the recognition and praise of millions of professional chefs and home cooks around the world.
The MITSUMOTO SAKARI 8-inch Professional Japanese Hand Forged Kitchen Knife exemplifies the brand's dedication to quality. Forged from 3 layers of 90CR18MOV composite steel with a hardness of 58±2 HRC, this knife boasts exceptional sharpness, thinness, edge retention, and strength. The ergonomically designed mahogany handle and well-balanced, slightly curved blade ensure effortless cutting, allowing users to maintain the optimal ripeness of fruits, vegetables, and the delicious flavor of meats.
The 3-layer laminated steel construction of MITSUMOTO SAKARI chef knives not only adds elegance but also increases durability. The use of rosewood for the handle provides a balanced feel, good ergonomics, and a comfortable grip, minimizing the risk of hand fatigue and cramps during prolonged use.
The precise forging process refines the steel grain, making the blades stronger, harder, and capable of being thinner and sharper, with superior edge retention. This combination of traditional Japanese forging techniques and premium steel ensures that MITSUMOTO SAKARI knives are reliable tools that will serve chefs, both professional and home-based, with unwavering performance.
MITSUMOTO SAKARI's commitment to craftsmanship extends to the packaging, with each chef's knife beautifully presented in a high-end sandalwood gift box, making it an exquisite gift for family, friends, and fellow culinary enthusiasts.
In addition to the 8-inch Gyuto Chef's Knife, the MITSUMOTO SAKARI collection includes a versatile 5.5-inch Petty Chef's Knife, a 7-inch Nakiri Chef's Knife, a 7-inch Santoku Chef Knife, and a 9-inch Kiritsuke Chef's Knife, all of which have been meticulously crafted to the highest standards and received an average customer rating of 4.6 out of 5 stars.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Carbon Steel | ||||
brand | MITSUMOTO SAKARI | ||||
color | Gray | ||||
handle_material | Rosewood | ||||
blade_edge | Plain | ||||
blade_length | 8 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.76 pounds | ||||
blade_color | Gray | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 4 | ||||
item_length | 14 Inches | ||||
manufacturer | MITSUMOTO SAKARI | ||||
size | 4 Japanese Chef's Knives Set | ||||
upc | 016392249606 | ||||
country_of_origin | Japan | ||||
item_model_number | MS-2680 | ||||
customer_reviews |
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best_sellers_rank | #63,922 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #253 in Chef's Knives | ||||
date_first_available | April 30, 2024 |