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The Kyoku brand proudly presents its latest release – the Shogun Koi series. After the decline of the samurai in 1868, Japanese swordsmiths applied their exceptional skills to cutlery, leading to unprecedented innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. The company's passion for culinary creativity keeps it at the forefront of handcrafted cutlery.
Kyoku offers several knife collections, including the Samurai Series, Daimyo Series, and Shogun Gin Series, all of which are available for purchase on the brand's website.
The Kyoku Kitchen Knife Set with Block in the Shogun Series boasts superior performance, easy maintenance, and the ability to hone the knife to a 11-13 degree edge angle. This handcrafted blade is created by experienced artisans, resulting in a mirror polish and an exceptionally fine angle to ensure straight, clean cuts with minimal resistance.
Cryogenically treated using the traditional Honbazuke method, each Kyoku blade achieves incredible hardness, flexibility, and corrosion resistance, making them ideal for professional chefs, cooking enthusiasts, and avid foodies alike. These knives are meticulously crafted from high-carbon steel and precision forged for stunning textures, exceptional edge retention, and dependable use.
The razor-sharp edge is carefully ground to a precision angle, offering smooth cuts through raw fish and creating beautifully sliced pieces. The wenge handle provides an authentic and stylish look, while also offering exceptional durability and a natural, comfortable grip. The appropriate length and balanced design make these Kyoku knives a natural extension of the user's hand, allowing effortless cutting while avoiding discomfort.
Kyoku's Samurai Series includes a 10.5" Sushi Knife, a 7" Nakiri Knife, a 7" Cleaver, an 8" Chef Knife, a 10" Butcher Knife, a 12" Slicing Knife, and a 4-piece Steak Knife Set. These products have received overwhelmingly positive reviews, with ratings ranging from 4.4 to 4.8 out of 5 stars.
Kyoku stands behind its craftsmanship with a lifetime warranty, offering free exchange or return if the item is defective. The brand's commitment to quality and customer satisfaction is evident in its meticulously engineered knives and exceptional aftercare service.
In conclusion, Kyoku's Shogun Koi series and its broader lineup of Japanese-inspired cutlery represent the pinnacle of culinary innovation, blending time-honored craftsmanship with modern design and performance. These knives are a must-have for any passionate cook or chef seeking the perfect balance of style, functionality, and uncompromising quality.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Steel | ||||
brand | KYOKU | ||||
color | Brown | ||||
handle_material | Wood,Wood Handle,Steel | ||||
blade_edge | Single Bevel | ||||
blade_length | 10.5 Inches | ||||
construction_type | Forged | ||||
item_weight | 1.25 pounds | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 10.5 Inches | ||||
manufacturer | KYOKU | ||||
size | 10.5'' Yanagiba Knife | ||||
upc | 706352854642 | ||||
country_of_origin | China | ||||
customer_reviews |
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best_sellers_rank | #28,595 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #2 in Sashimi Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | December 11, 2018 |