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Kamikoto: A Legacy of Exceptional Craftsmanship
Kamikoto, a Japanese brand rooted in over a thousand years of steelmaking excellence, is dedicated to creating knives that are not only functionally superior but also exude the spirit of the craftsman. Headquartered in Tokyo, Japan, Kamikoto sources its high-quality steel from select steel mills on the island of Honshu, specifically from the prefectures of Niigata, Ibaraki, and Kanagawa.
Kamikoto's commitment to tradition and excellence is embodied in the Santoku Chef's Knife, a true masterpiece of knifemaking. Crafted with meticulous attention to detail, each Kamikoto knife undergoes a rigorous quality verification process, ensuring it meets the brand's distinguished standards.
The Santoku features a 7-inch blade forged from premium Japanese steel, renowned for its exceptional corrosion resistance and durability. Both the blade and handle are satin-finished, creating a subtle yet stunning luster that reflects Kamikoto's dedication to aesthetic beauty.
Designed with the needs of chefs and serious home cooks in mind, the Santoku's blade is taper-ground on one side and hollow-ground on the other, providing a sharp, fluid cutting experience. The handle is carefully sized and features a non-slip surface, ensuring a secure and comfortable grip.
Kamikoto's commitment to quality extends beyond the blade itself. Each knife is precision-balanced and weighted for optimal functionality and long-lasting performance. The Santoku comes presented in a natural-colored ash wood box, providing a elegant and protective storage solution.
Yamamoto-san, a fourth-generation master knifesmith and chairman of the Kamikoto Advisory Board, continues the legacy of his family's swordsmiths, who once forged blades for the Japanese Navy. This heritage of craftsmanship is evident in every Kamikoto knife, which seamlessly blends tradition and modernity.
Kamikoto's dedication to exceptional service complements its exceptional products. The brand's philosophy of omotenashi, or selfless hospitality, drives the team to understand and anticipate clients' needs, delivering the same high quality in Kamikoto's service as is found in its knives.
In a world that often moves at a breakneck pace, Kamikoto stands as a testament to the enduring power of tradition and the unwavering pursuit of excellence. Each Kamikoto knife is a masterclass in skill, embodying the very spirit of the craftsmen who dedicated their lives to the art of knifemaking.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | Japanese Honshu 本州 Steel | ||||
brand | Kamikoto | ||||
handle_material | Wood,Steel | ||||
blade_edge | Plain | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
item_weight | 2.53 pounds | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 1 | ||||
item_length | 7 Inches | ||||
manufacturer | Kamikoto | ||||
upc | 714449933415 | ||||
customer_reviews |
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best_sellers_rank | #226,056 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #182 in Santoku Knives | ||||
is_discontinued_by_manufacturer | No | ||||
date_first_available | September 10, 2015 |