Authentic Forged Serbian Chef Knife with Sheath (8 inch)

XYJ Knife, established in 1986 in Yangjiang city, utilizes ancient Chinese forged craftsmanship to produce exceptionally sharp and practical blades capable of handling all kitchen tasks, helping you explore your cutting journey. The history of Yangjiang knife making can be traced back 1,400 years.

Specifications: - Size: 8 inch - Blade Thickness: 5 mm - Blade Width: 3.85 inch (98 mm) - Blade Length: 7.99 Inch (203 mm) - Handle Style: Full Tang - Sheath Material: PU Leather - Blade Style: Straight Edge - Blade Material: High Carbon Steel - Handle Material: Integrated steel shank, wood, and rivet fixing - Knife Type: Serbian chef Knife, cleaver - Application: Kitchen cooking, BBQ, hunting and camping - Ideal For: Cutting meat, dicing vegetables, slicing herbs, and more

Key Features: - Full Tang Ergonomic Design: Provides a non-slip, comfortable grip with a triple-riveted construction for enhanced control and maneuverability. - V-shaped Blade: Crafted from high-quality, high-carbon steel with a 16-degree edge on each side, ensuring exceptional sharpness and a longer service life. - Leather Knife Sleeves: Protect the blade and feature a belt loop for easy carrying when used outdoors. - Package Includes: XYJ 8'' Serbian Chef Knife, Leather Knife Sheath, Mini Knife & Mini Knife Sheathe, Mini Whetstone & Bag, and a Gift Box.

Yangjiang: National Capital of Knives and Scissors The history of knife crafting in Yangjiang can be traced back 1,400 years. In the early Qing Dynasty, a large-scale workshop was formed, and by the 1930s, Yangjiang knives had become famous worldwide, exported to over 100 countries. In the 21st century, Yangjiang was awarded the honor of "National Capital of Knives and Scissors."

Handmade Forged Technology XYJ knives are sharpened manually by workers with over 30 years of experience. The blades are forged through a sophisticated process, including quenching, hammering, tempering, and clamping, resulting in a longer service life compared to traditional knives.

Premium Materials XYJ knives are forged from high-manganese steel, designed with a V-shaped fine-processed blade and an ergonomic, full-tang handle, providing a comfortable grip and suitability for cutting meat, fish, vegetables, fruits, and more.

Comparison of XYJ Knives XYJ offers a wide range of high-quality knives, including an 8-inch Butcher Knife, 6.2-inch Cleaver, 6-inch Boning Knife, 7.5-inch Butcher Knife, 10-piece Knives Set, 15-piece Chef Knife Set, and a Camping Knives Set, all featuring full-tang, ergonomic designs, straight edges, and high-carbon steel blades.

Customer Reviews XYJ knives have consistently received excellent ratings, with an average of 4.7 out of 5 stars across over 13,000 reviews for their 8-inch Butcher Knife, 6.2-inch Cleaver, 6-inch Boning Knife, and 7.5-inch Butcher Knife. Customers praise the knives' outstanding cutting performance, comfortable handling, and exceptional value.

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