Professional Japanese Kitchen Knife Set - VG10 Steel Core

Your Complete Guide

Key Features and Benefits

3-Piece Set Includes

• 8-inch Chef’s Knife, 8-inch Cutting Knife, and 5-inch Utility Knife
• Perfect for professional-grade tasks like precision cutting, smooth slicing, and efficient chopping

Precision VG10 Core for Exceptional Performance

• High-Carbon Stainless Steel
• Superior sharpness and durability
• Exceptional edge retention, ideal for slicing meats, chopping vegetables, and preparing delicate ingredients
• Not for cutting bones
• Longer-lasting sharpness; reduces the need for frequent sharpening

Ultra-Sharp & Lightweight Design

• Hand-Sharpened to 15° Edge
• Effortless, clean cuts with each slice
• Reduces hand fatigue, especially during extended kitchen tasks
• Perfect for dicing vegetables or slicing meat
• Precision with every single cut

Long-Lasting Sharpness & Durability

• VG10 Steel, 60 HRC Rockwell Hardness
• Exceptional edge retention and corrosion resistance
• Maintains sharpness for longer periods
• Durable steel helps prevent rust, keeping knives like new for years

Ergonomic Rosewood Handle with Full Tang Design

• Secure, Slip-Resistant Grip
• Natural, smooth texture
• Suitable for both left- and right-handed users
• Superior comfort and precision for intricate cuts
• Enhances the strength, balance, and reliability of each knife
• Ideal for heavy-duty kitchen tasks

Why Choose This Japanese Knife Set?

• Professional-Quality Tools
• Designed for precision and efficiency in the kitchen
• Exceptional Grip and Comfort
• Rosewood handle ensures secure, slip-resistant grip
• Full tang design provides ultimate balance and reliability
• Long-Lasting Durability
• Steel ensures sharpness and corrosion resistance
• Versatility and Performance
• Perfect for diverse tasks like butchering, dicing, and slicing
• Reduces hand fatigue and enhances control

Choosing this knife set means investing in high-performance, durable tools that will stay sharp and look new for years. Perfect for those who demand quality in their kitchen tasks.