Cangshan 503800 Dual-Sided 1000/6000 Grit Knife Sharpener

Product Essentials & Benefits

Easily Sharpen Your Knives with Cangshan's Dual-Sided Whetstone

Ideal for Professionals and Home Chefs

Need perfectly sharp knives? Our dual-sided Cangshan whetstone is perfect for both professionals and home cooks. It ensures your knives stay in top cutting condition.

Features and Benefits

• Dual Grits: With coarse and fine grits, this whetstone gives you the precision and control needed to sharpen your knives accurately.
• Long-Lasting Durability: Made from aluminum oxide, this whetstone is built to last, making it a reliable choice for regular use.
• User-Friendly: Easy to use with clear instructions, ensuring you achieve the best results each time.

How to Use

1. SOAK:
2. Submerge the whetstone in water for 10-15 minutes.
3. SETUP:
4. Place the whetstone on the wood base, coarse side up.
5. Ensure the short edge of the stone faces you.
6. POSITION:
7. Hold your knife at a 16-degree angle to the stone.
8. Face the knife away from you.
9. SHARPEN:
10. Sweep the knife lengthwise across the stone from the blade's heel.
11. Repeat on the other side.
12. HONE:
13. Flip the whetstone to the fine side.
14. Repeat the previous steps.
15. CLEAN:
16. Rinse both the knife and the whetstone.
17. Ensure they are dry before storing.

Perfect for Professionals

• Professional Precision: This whetstone is a favorite among professional chefs for its precision and durability.
• Classic Design: The acacia wood base makes it a beautiful addition to your kitchen.

Trust in the Quality

• Lifetime Warranty: Enjoy peace of mind with our lifetime warranty against manufacturer defects.

Perfect your knife skills with Cangshan's dual-sided whetstone today!